Chinese Food
All Recipes
Three delicacies
The first time I ate three delicacies in the north. I was attracted by the name at first sight. The original material is so common. Ha ha ha!
Braised white radish
White radish can be used for cooking, stewing, dried radish and braised in brown sauce. It's easy to make and tastes good. The white radish has the effect of lowering Qi, relieving and moistening the lung, detoxifying, promoting fluid production... ...
Braised bamboo shoots
It's rare to buy fresh bamboo shoots on the Internet in the winter in Northeast China. First, make a stewed taste.
Spicy chicken gizzards
It's too cold in winter. Make a spicy chicken gizzard. Have a bowl of rice. My temperature rises after eating. The chili in it is very delicious. Have a good meal.
Three delicacies
This is a traditional northeast vegetable. It tastes salty, fragrant and sweet. It's special. Friends who like eggplant and potatoes can try it.
Braised rice with sausages and pumpkin
The food is easy and delicious. -
Stewed rice with chestnut and chicken leg (stewed beaker version)
Autumn without chestnuts is less delicious. Come on. Make a quick Kwai chestnut chicken stew. Let's indulge in the thick autumn flavor. The fast-paced office workers have stewed beakers. They can make a lot of time-saving food. It's really conve... ...
Stir fried mushroom with asparagus
Asparagus is a very healthy green vegetable. Its vitamin content is richer than other vegetables. It also has all kinds of amino acids necessary for human body. Tricholoma has a lot of plant fiber. It can prevent constipation, promote detoxifica... ...
Pancake version fried dumplings
This pancake version of fried dumpling is simple. It tastes very good. It's tender outside and inside. It's really delicious. -
Delicious and good to make garlic flavored basil~
You're familiar with the basaltic fish. It's good to bake and fry them into fish chops. Today, I'd like to introduce a kind of steamed method. It's delicious and healthy. It's not complicated to make. The materials are very common. Try it.
Fried spring rolls
The first time I ate fried spring rolls was in the school canteen. I didn't eat them before. I thought it was amazing when I ate them. The outer skin is crispy and the inner filling is rich. There are carrots, bean sprouts, fungus, shredded meat... ...
Shredded cabbage (hot and sour version)
My colleagues seem to eat too much fish and meat. I want to eat a hot and sour dish for appetizers. The trick of tearing Cabbage by hand is to tear it by hand. The function of tearing Cabbage by hand is to separate it along the fiber of cabbage.... ...
Home style frozen fish casserole
According to different tastes, gel pot can also be divided into clear gel and sauce gel. Among them, clear gel is to use some simple seasonings to gel ingredients, while sauce gel is to smelt ingredients together with various sauces to increase ... ...
Fried spaghetti with bacon
The pasta area is actually a Kwai Tai noodle. It doesn't need complicated steps and careful preparation. Using the ingredients in the fridge can make a delicious meal. It's also very low fat and healthy.
Steamed spareribs with Taro
Steamed spareribs with Taro in Guangdong morning tea are also famous snacks.. Very delicious. Eat more if it's delicious. Just steam it and eat it on a large plate. It's more delicious when it's sweaty... Foodies. Let's do it.
